A balanced expression with savory aromas of picked mushroom, wild thyme come to the forefront followed by a layer of juicy blackberry. Round tannins provide texture and cling onto notes of red cherry skin, a touch of cassis, black pepper corn and tossed earth that persist through its delicate black tea leaf finish.

Bright and focused, with black cherry and blackberry fruit backed by vibrant acidity. This red is also concentrated, with dense tannins interwoven with the fruit. Reveals earth and mineral elements on the finish. Best from 2024 through 2029. 750 cases made, 250 cases imported.