Gruet Blanc de Noirs Méthode Champenoise
Save $4.00 (18%)
|Region||United States, New Mexico|
Pale salmon in color, this full-bodied wine had a fine mousse and a creamy, rich texture. Complex aromas and flavors of raspberry, baked pear and cherry are complemented by a hint of toasted vanilla. The balance of fruit, minerals and crisp acidity lead to a round mouthfeel and lasting finish.
Elegant and focused, with creamy vanilla and apple aromas and rich yet crisp flavors of baked pear and cinnamon bread. Drink now through 2014. 20,000 cases made.