VILMART & CIE 'GRAND CELLIER' BRUT is a premium sparkling wine from the prestigious Champagne region of France. This cuvée showcases a harmonious blend of Chardonnay and Pinot Noir, delivering a crisp and refreshing flavor profile characterized by notes of green apple, citrus, and subtle brioche, with a fine and persistent mousse.
This sparkling wine pairs exceptionally well with a variety of dishes. Enjoy it alongside seafood, particularly oysters and scallops, as well as creamy cheeses and light salads for a delightful dining experience.
Disgorged in March 2020, the NV Grand Cellier Oenothèque T13 is a superb Champagne in the making, revealing a complex, racy bouquet of white fruits, pear, vanilla pod, praline, pastry and brioche. Full-bodied, elegant and dense, it's perfectly balanced and has a fleshy, vinous core of fruit and a long, delicately smoky finish. It can be drunk any time over the coming 10-20 years.
The NV Brut Grand Cellier (base 2022) is another wine that benefits from a very strong base year. A burst of candied citrus peel, white pepper, mint, slate and chalk makes a strong first impression. Clean mineral notes extend the finish before wrapping it all together in waves of salinity. There's a feeling of exuberance in the Grand Cellier that is impossible to miss. This release is based on 2022, with 50% reserve wines from 2021 and 2020. Dosage is 7 grams per liter. Disgorged: July 2024.