Blended of 85% Cabernet Sauvignon, 6.5% Petit Verdot, 5% Merlot and 3.5% Malbec, the deep garnet-purple colored 2016 Cabernet Sauvignon is a little closed, revealing subtle suggestions of crushed blackcurrants, blackberries and warm black plums with touches of cigar box, dried Provence herbs and underbrush. Full-bodied and packed with firmly textured, muscular fruit, it has a restrained, earthy character and pleasant herbal sparks lifting the finish.