Maximum quantity reached
Out of stock
The Stag's Leap Wine Cellars Cabernet Sauvignon S.L.V. from the Stags Leap District in 2016 showcases a rich flavor profile with notes of dark berries, plum, and hints of chocolate, complemented by subtle oak and earthy undertones. This wine is characterized by its full body, firm tannins, and balanced acidity, making it a prime example of the region's prestigious Cabernet Sauvignon offerings.
For optimal enjoyment, decant the wine for at least an hour before serving to enhance its complexity. This Cabernet pairs well with grilled meats, hearty stews, and aged cheeses, elevating any dining experience.
Product Details
| Category | Wine |
| Color | Red |
| Country | USA |
| Region | California |
| Subregion | Napa Valley |
| Varietal | Cabernet Sauvignon |
| Vintage | 2016 |
| Size | 750 ML |
| Container | Bottle |
| Subdepartment | CALIFORNIA-CABERNET/CAB BLENDS |
A barrel sample, the 2016 Cabernet Sauvignon S. L. V. is deep purple-black and just a little reduced at this youthful stage, offering glimpses at crushed blackberries, mulberries and warm cassis notes plus hints of tilled soil, scorched earth, tar and black pepper. Medium to full-bodied, the palate reveals incredibly provocative and complex layers of black fruits and earthy notions, supported by a rock-solid, grainy texture and plenty of freshness, finishing with great length and depth.