The SCARECROW M. ETAIN CABERNET SAUVIGNON is a premium wine hailing from California, showcasing the rich characteristics of classic Cabernet Sauvignon. This wine exhibits deep, dark fruit flavors with hints of cocoa and subtle oak influence, reflecting the quality of its Napa Valley terroir.
This Cabernet Sauvignon pairs excellently with hearty dishes such as grilled lamb, ribeye steak, or roasted duck. It also complements rich pasta dishes and aged cheeses, enhancing a variety of dining experiences.
Product Details
| Category | Wine |
| Color | Red |
| Country | USA |
| Region | California |
| Varietal | Cabernet Sauvignon |
| Vintage | 2023 |
| Size | 750 ML |
| Container | Bottle |
| Subdepartment | CALIFORNIA-CABERNET/CAB BLENDS |
Scarecrow’s M. Étain label – French for 'Tin Man' – debuted in 2008. "We wanted to create a companion label to Scarecrow utilising the younger blocks, or cuts of Clone 337 that were too abundant for the flagship bottling," explains winemaker Celia Welch. The 2022 vintage is a blend of 87% Cabernet Sauvignon, 5% Malbec, 5% Merlot and 3% Petit Verdot, all sourced from the J.J. Cohn estate in Rutherford, aged for 18 months in 60% new French oak and bottled unfined and unfiltered. In 2023, the wine reads as quintessential Rutherford, opening with perfectly ripe boysenberry and cherry before building into classic site signatures of dusty minerality, unsweetened cocoa powder and a hint of bergamot. As Welch notes, there is also a subtle touch of sweet basil—a detail that captures Rutherford’s terroir beautifully, that dusty earth component edged with gentle sweetness. The palate unfolds with impressive density and richness, yet retains lift, carried by blue, black and red fruit and generous cocoa-powder tannins through the expressive finish. Utterly delicious and immediately drinkable, yet firmly structured to evolve gracefully. Farming in 2023 was overseen by Domenick Bianco, formerly of Joseph Phelps Vineyards. Drinking window 2026-2050. (Mar 2026)