The Peter Michael Point Rouge Chardonnay is a distinguished wine from California, known for its vibrant flavors of ripe apple, pear, and subtle citrus notes. This Chardonnay features a balanced acidity and a creamy texture, characteristic of the varietal, complemented by hints of oak and vanilla from careful barrel aging.
This Chardonnay pairs beautifully with a variety of dishes, including roasted chicken, creamy pasta, and seafood like grilled scallops or buttery lobster. It also complements seasonal vegetable risottos and light salads, enhancing the overall dining experience.
Product Details
| Category | Wine |
| Color | White |
| Country | USA |
| Region | California |
| Varietal | Chardonnay |
| Vintage | 2015 |
| Size | 750 ML |
| Container | Bottle |
| Subdepartment | CALIFORNIA-CHARDONNAY |
The 2015 Chardonnay Point Rouge is pure pedigree and class, showing all the elegance and seamlessness of a truly top-tier Chardonnay. Opening with tightly furled citrus and spiced apple notes over salty almond, cashew, allspice, anise and ginger, plus wafts of orange blossom and crushed rocks, the medium-bodied palate is wonderfully well poised, with seamless flavor layers intermingled with just enough freshness, finishing long and beautifully perfumed. Wow. 292 cases were made.