$89.99
The Paul Hobbs Cabernet Sauvignon Coombsville showcases a rich flavor profile characterized by notes of dark berries, plum, and hints of cocoa, reflecting the unique terroir of Coombsville in California's Napa Valley. This region is known for its volcanic soil and cooler microclimate, which contribute to the wine's depth and structure.
This Cabernet pairs well with hearty dishes such as grilled lamb, braised short ribs, and aged cheddar. It also complements rich mushroom risotto and dark chocolate desserts, enhancing the overall dining experience.
Product Details
| Category | Wine |
| Color | Red |
| Country | USA |
| Region | California |
| Subregion | Napa Valley |
| Varietal | Cabernet Sauvignon |
| Vintage | 2022 |
| Size | 750 ML |
| Container | Bottle |
| Subdepartment | CALIFORNIA-CABERNET/CAB BLENDS |
A delicious, layered, chocolate- and cherry-scented wine that entices you from the first sniff and pulls you through a rich palate and a lingering finish. So luscious, balanced, vivid and deep, showing the silky tannins and cool fruit notes of this southern Napa district. Contains 6% petit verdot, 2% cabernet franc and 4% merlot. Aged in 53% new French oak. Drinkable now, but best from 2030.