Maximum quantity reached
Out of stock
The Matthews Winery Cabernet Sauvignon from Columbia Valley, Washington, offers a rich and balanced flavor profile with notes of black cherry, plum, and earthy undertones. The wine showcases the region's diverse terroir, characterized by its warm days and cool nights, which contribute to the robust character and depth typical of Washington State cabernets.
This Cabernet Sauvignon pairs well with a variety of dishes, including grilled steak, lamb chops, and rich pasta with tomato sauce. Additionally, it complements hard cheeses and dark chocolate desserts, enhancing its complex structure.
Product Details
| Category | Wine |
| Color | Red |
| Country | USA |
| Region | Washington |
| Subregion | Columbia Valley |
| Varietal | Cabernet Sauvignon |
| Vintage | 2021 |
| Size | 750 ML |
| Container | Bottle |
| Subdepartment | WASHINGTON-RED |
A wonderfully balanced Cabernet with tremendous purity of fruit and a brilliant freshness. A blend of sites across the Columbia Valley focused on the Horse Heaven Hills, Red Mountain and Royal Slope. Smoky violet notes and crushed stone follow graphite minerality and dusty berries. The palate is delightfully distinguished. Cabernet and savoury herbs mingle with red berries, black brambles, and a brilliant mineral tone.
"Precise and expressive, with handsome flavors of blackberry, bay leaf and espresso that build richness and structure toward refined tannins."