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GREYWACKE SAUVIGNON BLANC is a crisp and aromatic white wine from the renowned Marlborough region of New Zealand. It features vibrant notes of citrus, green apple, and tropical fruit, complemented by a refreshing acidity and minerality that define the region's signature style.
This Sauvignon Blanc pairs excellently with seafood dishes such as grilled fish and shrimp, as well as creamy cheeses and fresh salads. It also complements Asian cuisine, enhancing flavors in dishes like sushi and Thai green curry.
Product Details
| Category | Wine |
| Color | White |
| Country | New Zealand |
| Region | Marlborough |
| Subregion | Marlborough |
| Varietal | Sauvignon Blanc |
| Vintage | 2025 |
| Size | 750 ML |
| Container | Bottle |
| Subdepartment | NEW ZEALAND-WHITE |
Aromatic and evocative, bursting with pink grapefruit, tropical fruits, elderflower, lemongrass and snow pea, with a creamy lees undertow and flashes of herbal/mineral notes. A rich, mouth-filling palate, generous in tropical fruit and citrussy acid drive, which tightens up to a nicely crisply saline, long dry finish. Lovely now but fruit intensity and balance suggest this will mellow nicely in the bottle too. Richelle Tyney joined Greywacke in 2021, bringing steady-handed finesse to an already very smart collection of wines.
The 2024 Sauvignon Blanc was hand delivered to me in Fremantle by winemaker Richelle Tyney from Greywacke, all the way from Marlborough, New Zealand—roughly 5,200 kilometers between us. The wine leads with passion fruit and white pineapple, green apple, beeswax and brine. The wine is salty, fine and sedate—the characters are all in balance with each other. I love this wine from this small producer. It is intense and concentrated, shaped by savory phenolics and loaded with crunchy New Zealand acidity. This speaks of the place in a clear, unfettered voice, and it's brilliant for that. 13.5% alcohol, sealed under screw cap.
The 2024 Sauvignon Blanc is open and richly fruited with mid-palate richness. It offers tropical flavors and elderflower notes with flecks of green pepper and jalapeño. Despite the ripeness of fruit, there's still plenty of acidity and an assured grip on the finish.