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GAJA BARBARESCO SORI TILDIN 750ML 2017

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Product price

$569.99

$699.99

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Description

GAJA BARBARESCO SORI TILDIN is a prestigious Italian wine originating from the renowned Barbaresco region in Tuscany. This wine showcases typical Nebbiolo characteristics, offering a rich blend of cherry, plum, and floral notes, complemented by earthy undertones and firm tannins. Its well-structured body and balanced acidity make it an exceptional choice for aging.

This wine pairs well with a variety of dishes, including rich pasta sauces, grilled meats, and aged cheeses. It also complements hearty Italian classics like osso buco and mushroom risotto, enhancing the overall dining experience.

Product Details

CategoryWine
ColorRed
CountryItaly
RegionPiedmont
VarietalNebbiolo
Vintage20192017
Size750 ML
ContainerBottle
SubdepartmentITALY-PIEDMONTITALY-TUSCANY

Expert Reviews

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James Suckling

Extremely perfumed with strawberries, flowers, cherries and hints of ash and tar. Medium to full-bodied with tightness and raciness to the tannins. Polished, too. Very, very persistent. Try after 2022.

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Decanter

Sori Tildin is a lofty south-facing site located above another of Gaja's three single vineyards, Costa Russi. It shows delightful purity of fruit and fragrance on the nose, with lifted and fresh raspberry aromas. Although suave and velvety on the palate, there are robust and assertive tannins beneath the fruit. This has tension and gravitas, more so than Costa Russi in this vintage. Very long.

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Wine Advocate

The Gaja 2017 Barbaresco Sorì Tildìn opens to a luminous ruby appearance with pretty crimson highlights. This vintage appears lighter in color and concentration compared to past editions. The bouquet delivers a purity and sharpness nonetheless, but it offers less overall fruit. It shows subtle berry tones with blue flower, aniseed and candied orange peel. This very young Sorì Tildìn takes time to open, and it remains on the nervous side even after it has been given ample time in the glass. The best course of action is to wait until the 10-year mark before opening this bottle. It needs that extra time to soften and flesh out.

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