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FRANK FAMILY CABERNET is a 1.5L wine from California, showcasing a robust flavor profile typical of classic Cabernet Sauvignon and red blends. It features rich notes of blackcurrant, plum, and a hint of oak, underlined by firm tannins, making it well-structured and balanced.
This Cabernet pairs excellently with grilled meats, hearty stews, and aged cheeses. Consider serving it alongside a grilled ribeye, braised lamb shanks, or a charcuterie board for a harmonious dining experience.
Product Details
| Category | Wine |
| Color | Red |
| Country | USA |
| Region | California |
| Subregion | Napa Valley |
| Varietal | Cabernet Sauvignon |
| Vintage | 2021 |
| Size | 1.5 L |
| Container | Bottle |
| Subdepartment | CALIFORNIA-CABERNET/CAB BLENDS |
The 2021 Owner's Blend is Frank's Cabernet Franc-based blend, bottled only in magnum. It opens with striking aromatics. Red-toned fruit, blood orange, new leather and cedar build nicely in the glass. Pliant and resonant, with terrific depth, the 2021 is very nicely done. It is a bit texturally understated next to the other wines in the lineup.
Frank Family's 2021 Cabernet Sauvignon comes from several different vineyards, largely in the Rutherford area. A blend of 87% Cabernet Sauvignon, 6% Merlot, 5% Petit Verdot, and 2% Cabernet Franc, aged in one-third new French oak, it offers up mixed red and black cherries accented by oaky spice. It's medium to full-bodied, framed by soft, supple tannins, then firms up a bit on the finish. A solid entry-level effort, it lacks concentration but is a ripe, easygoing, steakhouse red at a realistic price. With nearly 50,000 cases produced, it should also be easy to find—and sometimes at a discounted price.