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FRANCESCO RINALDI BAROLO BRUNATE is a distinguished red wine from the renowned Piedmont region of Italy. This Barolo showcases a complex flavor profile with notes of cherry, rose, and earthy undertones, characteristic of the Nebbiolo grape. The wine exhibits a well-structured tannin framework and balanced acidity, making it a fine example of the traditional styles from this esteemed area.
This Barolo pairs excellently with rich dishes. Consider serving it alongside braised meats such as osso buco, mushroom risotto, or aged cheeses like Parmigiano-Reggiano. Its robust character complements hearty flavors well, enhancing the overall dining experience.
The 2020 Barolo Brunate is quite the powerhouse. Black cherry, sage, menthol, licorice, plum and mocha build effortlessly with air. A wine of imposing presence and structure, the Brunate has a ton to offer. I admire its dynamic energy and character. It’s the sort of wine that is constantly changing in the glass as it reveals myriad shades of complexity over time.
The Francesco Rinaldi & Figli 2020 Barolo Brunate is a wine of good sharpness and intensity. It has a broad range of aromas with dark fruit, licorice and dried mint. That herbal character is something I often recognize in Barolo's Brunate vineyard, which is planted on limestone clay soils. This hot-vintage wine closes with a powerful 15% alcoholic content. I would assign a medium-term drinking window for this accessible Barolo. 10,000 bottles were created.