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Dry Creek Vineyards' Cabernet Sauvignon from Sonoma County 2021 showcases classic characteristics of the region, featuring notes of black cherry, plum, and hints of spice. The wine's structured tannins and balanced acidity reflect the terroir, making it an excellent representation of Sonoma's rich viticultural heritage.
This Cabernet Sauvignon pairs well with grilled meats, hearty stews, and rich cheeses. Serve it at a slightly cooler temperature to enhance its flavors, and consider decanting for 30 minutes to fully aerate and open up its profile before enjoying.
Product Details
| Category | Wine |
| Color | Red |
| Country | USA |
| Region | California |
| Subregion | Sonoma |
| Varietal | Cabernet Sauvignon |
| Vintage | 2021 |
| Size | 750 ML |
| Container | Bottle |
| Subdepartment | CALIFORNIA-CABERNET/CAB BLENDS |
With 19 mos in French, American and Hungarian oak, from hillside and benchland vineyards. With chewy tannins and an abundance of black fruit, there’s a bit of an inviting nature about this wine that makes it easy to drink in its youth. It’s mostly a Bordeaux blend, the Cabernet Franc that brings the eucalyptus and pyrazines to bring a touch of interest to an otherwise easily quaffable wine.