$18.91
$39.99
Diatom Chardonnay from Santa Barbara County offers a bright and crisp flavor profile characterized by notes of apple, pear, and citrus, with a hint of mineral freshness. The region's unique coastal climate and diverse soil types contribute to the wine's vibrant acidity and nuanced complexity, showcasing the distinct characteristics of California Chardonnay.
This Chardonnay pairs well with a variety of dishes, including grilled seafood, roasted chicken, and creamy pasta sauces. It also complements light salads and soft cheeses, making it a versatile choice for many culinary adventures.
Product Details
| Category | Wine |
| Color | White |
| Country | USA |
| Region | California |
| Subregion | Santa Barbara |
| Varietal | Chardonnay |
| Vintage | 2024 |
| Size | 750 ML |
| Container | Bottle |
| Subdepartment | CALIFORNIA-CHARDONNAY |
The 2024 Chardonnay is, yet again, a gorgeous, singular wine with so much regional identity and soul, especially at its ridiculously low price point. There's fabulous weight and density here, eschewing varietal signature in favor of floral lift, creamy, oily yet weightless textures, and a long, salt-lick of a finish. This is such an impressively high-quality wine at this scale of production (40,000 cases).
The 2024 Chardonnay opens with a textbook bouquet of green orchard fruits, sea spray and spice-driven undertones, accompanied by a honeyed backdrop. The palate is supple, polished and lifted by a high-toned, cleansing quality that carries through the straightforward, saline-tinged finish.