Maximum quantity reached
Out of stock
DESCENDIENTES PETALOS BIERZO is a red wine from the Bierzo region of Spain, known for its rich, robust flavor profile that typically features dark fruit notes, with hints of earthiness and minerality. The wine is crafted primarily from the Mencía grape, which thrives in the local slate-soil vineyards, resulting in a structured and balanced finish.
This wine pairs well with a variety of dishes, including grilled meats, rich stews, and aged cheeses. It also complements Mediterranean cuisine, enhancing the flavors of roasted vegetables and tomato-based sauces.
"A suave red, offering depth and focus, with flavors of crushed mulberry and blackberry fruit, black olive, mountain herbs, pepper and paprika. Yet this is harmonious throughout, integrating supple, fine-grained tannins and plum skin–infused acidity. A minerally underpinning of smoke and crushed gravel emerges to drive the refined finish. Drink now through 2036."
The 2023 Pétalos has around 20% grapes from Corullón and the rest bought from around 100 families across Bierzo, approximately 91% Mencía, 8% whites and 1% other reds that fermented in open-top oak and stainless steel vats with indigenous yeast. Malolactic fermentation took a couple of months in oak and stainless steel, and the wine matured in barriques and bocoyes for 10 months. It comes in at 13% alcohol with a pH of 3.74. It has a serious nose that combines berry fruit with herbs and a licorice twist, and it is a little tighter and more herbal, denoting more sensation of freshness in the wine even if the year was also warmish. But the peaks of heat did not reach the highs they did in 2022. It makes you think of the Bierzo wines from yesteryear, with the rain during the harvest. It's elegant but there's weight. Despite the price level, this is a wine that aged beautifully in bottle, something you don't expect in an entry-level wine. Final production figures were as expected, 297,867 bottles. The wine was bottled between January and April 2025. This keeps its position as one of the best values in Spain.
The 2023 Petalos is a smooth, supple, easy-to-drink Mencia made in a refined and elegant style with integrated acidity. Long and lengthy on the palate, this is the wine that set the producers on their mission to show what Bierzo could do. Dusty and earthy in cacao powder, it’s a complete, complex red from different villages in and around Corullon and Villafranca del Bierzo planted in clay, iron-rich, and sandy soils. Along with the majority of Mencia, it has Alicante Bouschet, Gran Negro, Pan y Carne, Negreda, and other reds, as well as whites such as Jerez, Valenciana, Malvasia, and Godello, all from old bush vines. Delicious.