Dark cherry, plum, smoke, licorice, tobacco and menthol infuse the 2015 Barbera d'Alba Campass. A bold, racy wine, the 2015 has much to say, in a more flamboyant, racy style than the Serraboella. The Serraboella emerges from a single parcel of older vines in the Serraboella hillside. The 2015 spent 18 months in oak, with about 50% new French oak barriques. Even at this early stage the French oak is nicely integrated.