Made since 1985, Pèppoli takes its name from Antinori’s estate in the district of San Casciano. Dollops of Merlot, Syrah and Malvasia bring friendly roundness to Sangiovese, and ageing in a combination of large Slavonian casks and stainless steel further emphasises its fruity charms. Pepper and fragrant spring blossoms lead to a profusion of sweet herbs on the palate. Midweight yet generous in expression, this persists with red berry flavours as it simultaneously cleanses the mouth.

The Marchesi Antinori 2023 Chianti Classico Pèppoli comes from a vintage with heat and rain that ultimately made for fresher wines compared to the darker and more concentrated wines from 2022. This versatile red wine shows aromas of cassis, cherry and orange peel. Sangiovese is blended with small percentages of Canaiolo, Cabernet Sauvignon or Merlot, depending on the year. The bouquet focuses nicely on red fruits, but there is a hint of sweet ripeness as well.