Armagnac

A beautiful shade of amber. A strong prune bouquet with a wealth of concentrated aromas, the suggestion of freshly baked bread and a touch of toast and gingerbread. Aeration reveals superb aromas of baking bread, rancio and candied fruit. So smooth and well-rounded on the palate that there is only ... more

This over-40-year-old Armagnac is produced from the rare, tough-skinned grape varietal, baco. Due to its heightened acidity and tanic structure, baco creates a powerful and complex style of Armagnac that can age pleasingly for decades.  more

Good nose with vanilla at present dominating fruit. At present slight yeasty note and a hint of tobacco leaf. A very well structured wine with both ripe fruit and ripe tannins. It is full bodied with a very good finish and length. Should age well.  more