Castle Rock Cabernet Sauvignon is produced from grapes grown in California’s Paso Robles growing region. Here, the local mountain range helps to create a climate which provides ideal growing conditions for Cabernet Sauvignon grapes, with hot summer days and cool nights. This is a classic, rich Cabernet Sauvignon with a dark purple color and expressive aromas of black cherry and spice. On the palate the wine is intense, luscious and full-bodied with a rich core of berry flavors, and there are hints of spice and vanilla in its long harmonious finish.

It makes an excellent companion to beef, lamb, venison and most cheeses.