Vincent Girardin Batard Montrachet 2015

The Bâtard Montrachet Grand Cru possesses an astonishing degree of all the best qualities of white Burgundies: bright gold colour, rich and complex aromas recalling hazelnut and honey. Great depth and firmness but mellowness as well. Intense and persistent. This is a wine which needs time to reveal all its potential. Food Pairing: Poultry, creamy white meat, fishes, seafood, shelves and cheese.