914-939-7511

Aperture Sauvignon Blanc 2023 750ml

Aperture Sauvignon Blanc 2023

  • wa96
  • jd94
  • we94
  • js93
SKU: 24204

750ml
$59.99
You Save $33.00 (55%)
$26.99

Available for:
Pickup
Delivery
Shipping
Share
Category White Blend
Varietals
Brand Aperture
Origin California, Sonoma County
Alcohol/vol 13.9%
Wine Advocate
  • wa96

"The Aperture Sauvignon Blanc is blended with three percent Sémillon and matured for six months in one-third new, once-used and older barrels. Sourced mainly from the Dry Stack Vineyard in Bennett Valley, this latest release includes fruit from the Aperture estate vineyards in Healdsburg. In 2023, even more vines will be dedicated to the Sauvignon Blanc, from newly planted vines in the recently purchased Farrow Ranch in Alexander Valley. In the glass, flinty tones give way to perfumed white peach, tarragon, citrus blossoms, toast and beeswax. The palate is medium-bodied, satiny and expansive with concentrated, flint-laced flavors countered by tangy acidity. Its flavors are anchored by a touch of textural grip that also drives the honeyed finish, and this has the potential to develop savory complexity in bottle over the next 3-5 years or more. 1,808 cases produced."

Jeb Dunnuck
  • jd94

The 2023 Sauvignon Blanc includes the addition of 20% Sémillon and was raised in a combination of French oak and a small portion of cement. Pouring a brilliant silver/straw hue, it takes on a distinctly Bordeaux Blanc-styled profile on the nose, with crystalline aromas of lemon candies, spices, tropical flowers, and fresh grapefruit. Medium-bodied, with a luxurious, rounded feel, it reveals a lot of refinement on the palate, offering a silky texture and a weightless, mouthwatering finish. It’s only going to improve if given the chance, but it’s delicious now. Drink 2025-2035.

Audrey Frick, June 27, 2024
Wine Enthusiast
  • we94

The wine opens with white flowers, Meyer lemon, rocky minerality and spice on the nose. The palate is broad, rich and long, with plenty of tension between the citrus-laden acidity and the plush texture lent by a little bit of Sémillon and barrel aging. This is among the best Sauvignon Blancs out there. Period.

Tom Capo, October 1, 2024
James Suckling
  • js93

A spicy, barrel-fermented white that combines fresh citrus and vivid herbal flavors on a smooth texture and rather light body. Includes about 20% semillon for extra breadth and richness. Grapefruit, lemon zest, light baking spices, fresh herbs and minerals. Made from only estate fruit. Drink now or hold.

Jim Gordon, March 31, 2025
Site Logo

Are you 21 years old, or older?

No