Château-Suduiraut Sauternes 2009
The wines of Chateau Suduiraut are elegant, sweet and full-bodied with a remarkable life-expectancy. They are a beautiful gold color with amber tints when aged. They have harmony, power, and finesse; it is often said that a great Suduiraut is the essence of Sauternes. more
Save $28.00 (37%)
Dal Forno Romano Valpolicella Superiore 2009
Valpolicella, as we conceive it to be, is a wine which can be defined from a multitude of related wines by the particular methodology we use to produce it. In fact, we faithfully follow the same qualitative and procedural criteria that we use for Amarone. It is enough to just ... more
Save $25.00 (23%)
Dal Forno Romano Amarone della Valpolicella 2009
Undoubtedly the complexity of this wine is superior in respect to that of Valpolicella and has its place in the category of wines that are usually defined as "meditation wines".
Subtle aromatic hints, that range from black cherry, blueberry to chocolate, anticipate the opulent expression of mature fruit that flows ... more
Save $130.01 (29%)
Podere Brizio Brunello di Montalcino 2009
Cold pre-maceration with the skins for 48 hours. Alcoholic fermentation and maceration with the skins for 15-20 days with temperature control (never over 28-30 degrees Celsius). Malolactic fermentation. The wine matures in large oak casks of a capacity of 36 hectolitres for a minimum of 3 years. Finishing in the ... more
Save $25.37 (39%)
Mastroberardino Naturalis Historia 2009
Intense ruby-red in color, seductive aromas of violets and black fruits complement undertones of berries and chocolate. On the palate, it is flavorful, full-bodied, and velvety with a long, evolving finish.
Food Pairing: Pair this wine with roasted beef, Mornay sauces, farsumagru, and Chateaubriand. more
Save $15.01 (17%)
Trimbach Cuvée Frédéric Émile Riesling 2009
The prestigious signature wine of the house, the "Cuvée Frédéric Emile" is highly prized by connoisseurs and collectors.
Pair with : gourmet foods, quality fish, caviar, and fine white meats.
Ageing potential : The great "Cuvée Frédéric Emile" vintages age for twenty years and longer.
Save $26.01 (34%)
Château-Calon-Segur Saint Estèphe 2009
The vines have an average age of 35 years and span over 130.9 acres. The wines are Grand Cru Classe and Third Growth Classification. Some consistencies on the vintages produced are a deep purple/plum or ruby color and a full body with aromas of cherry (and other berries), herbs and ... more
Save $51.00 (26%)
Château-Meyney St. Estephe 2009
Good intensity with deep red colour and purple tinges. Enticing nose full of cassis, mild spices and graphite. The whole bouquet is very expressive. The palate reveals a well structured and balanced wine with clear-cut flavours, dense middle palate and ripe, silky tannins. Here is a truly great vintage for ... more
Save $20.01 (25%)
Louis Latour Chateau Corton Grancey 2009
Beautiful red with ruby highlights. A complex nose revealing an earthy mix of red fruit, spice and liquorice. Rounded in the mouth with the same juicy flavours as on the nose rounded out with hints of coffee. Harmonious with supple tannins. more
Save $60.76 (37%)
All sizes are 750mL unless otherwise noted.
Vintages and ratings subject to change at any time.
All pricing and availability subject to change.