Capezzana Carmignano Villa di Capezzana 2013
The 2013 is a beautiful, highly aromatic Tuscan red speaking loudly of both Sangiovese and the limestone soils in which it was grown. It's perfumed and long with a luscious pulpy texture shot through with fine, powdery tannins. Expect black cherry, graphite, tobacco and juicy black plum notes as well ... more
Save $10.03 (27%)
San Polino Brunello di Montalcino 2012
The family run small farm of San Polino uses permaculture and biodynamic-organic farming to produce a premium Brunello di Montalcino. more
Save $31.01 (39%)
Castiglion del Bosco Brunello di Montalcino Riserva Millecento 2012
Elegance, character, and persistence are what make Millecento 2010 a wine for the ages. The barrel aging emphasised the characteristics of the vintage, enhancing the Sangiovese aromas, wonderful balance, and superb tannins. A great acidity supports the superb aging potential.
Food Pairing: Cream of potato soup, crispy pork cheek and ... more
Save $100.01 (33%)
Produttori del Barbaresco Barbaresco 2015
Full body vintage, ripe red fruit and spicy flavours wiith a balanced tanninc finish.
Food Pairing: Fresh pasta, meat dishes, particularly lamb and feathered game, mild cheeses. more
Save $13.05 (26%)
Antinori Cervaro della Sala 2015
The wine, a light straw yellow with brief greenish highlights, expresses rich, complex, and intense aromas. The notes of citrus fruit, pears, and acacia flowers are in perfect balance with the sweet and spicy notes of vanilla. The palate is supple but vibrant, elegant and well structured, characterized by the ... more
Save $20.51 (32%)
Petra Zingari 2015
Appearance: Ruby red.
Aroma: Is immediately noticeable for its flowery and fruity
fragrance which combines with a pleasant vegetal background.
Flavor: Aromatic, bursting with cherry and hints of wild rose. more
Save $8.01 (35%)
Antoniolo Gattinara 2013
100% Nebbiolo from 45-55 year old vines planted in morainic and volcanic soils with south/southwest exposure. Aged in Slavonian and French oak casks for 30 months before resting in bottle for 1 year prior to release. 1500 cases produced annually. more
Save $16.01 (27%)
Cigliuti Barbera d'Alba Campass 2015
Food Pairing: Roast and grilled white and red meat, pasta with meat sauce, risottos and soups, semi-mature cheeses, cured meats. more
Save $5.05 (16%)
Castello di Volpaia Chianti Classico Riserva 2014
The Chianti Classico Riserva has a ruby-red hue with a trace of garnet. The nose is elegant, displaying hints of spice and fruit. This a well-structured wine with smooth tannins and a long finish. more
Save $15.05 (38%)
Beni di Batasiolo Barolo 2013
The color is deep garnet red. The bouquet has all the typical aromas of the grape nebbiolo after the aging period provided by the process of production, showing the dried fruit, flowers, spices, sweets, and the typical delicate herbaceous aromas.
In the mouth, the perfect balance between tannins, freshness and ... more
Save $40.00 (57%)
All sizes are 750mL unless otherwise noted.
Vintages and ratings subject to change at any time.
All pricing and availability subject to change.