Domaine de Courcel Pommard Grand Clos des Epenots 2012
Le Grand Clos des Epenots is a monopoly of the Domaine. The plot of 4.89 hectares of land is located north of Pommard, at the start of the slope and is east facing. The soil, which is rich in clay and limestone, is brown and strewn with limestone rocks. The ... more
Save $60.00 (32%)
Domaine Philippe Colin Chassagne Montrachet Les Vergers 2014
One of Chassagne-Montrachet's most elegant and luxurious wines, this complex bottling strikes a deft balance between the mineral character of Les Chaumées (derived from the higher chalk content in the soils) and the powerful, spicy character of Les Chenevottes (derived from higher clay content). Ripe fruit and slight flint aromatics ... more
Save $20.00 (20%)
Domaine Philippe Colin Chassagne Montrachet les Chenevottes 2014
Les Chenevottes displays a beautiful richness and depth derived from the high clay content of the soils in which it is grown. Elegant and expressive, it is spicy with a toasted nut nuance, vanilla and pear on both the nose and the palate where a bracing acidity is present. The ... more
Save $77.67 (49%)
Jean-Marc Brocard Chablis Les Clos 2013
Lemony, vanilla, salt. Nice texture, is characterized by its smoothness with elegance. Les Clos, which is the cradle of Chablis vineyards, is the largest of the Grands Crus. Due to its open Southern exposure, this terroir yields generous wines, which are full bodied and with a very long finish.
Serve: ... more
Save $14.76 (21%)
Chateau de Beauregard Joseph Burrier Saint Veran 2013
Saint-Véran evokes the freshness of citrus and peach with a honey touch. The wine is mineral, well structured and balanced in the mouth with a grapefruit final. Saint Véran matches with scallops, grilled or 'en sauce' fish, 'quenelles' and 'andouillettes' and of course goat cheese from the Mâconnais. more
Save $19.00 (48%)
Domaine Faiveley Gevrey Chambertin 2013
Domaine Faiveley Gevrey Chambertin AC is sourced from multiple parcels spread throughout the appellation. Soils are made up primarily of clay and limestone and exposures tend to be east/ southeast.
Grapes are hand harvested and sorted upon arrival at the domaine. Following a 18-20 day maceration the must
undergoes primary ... more
Save $30.00 (33%)
All sizes are 750mL unless otherwise noted.
Vintages and ratings subject to change at any time.
All pricing and availability subject to change.